Delicious and Healthy Pumpkin Spice Coffee (or latte) Recipe
Cook Time: 5mins
Keyword: coffee, Pumpkin
Author: Christina Carlyle
1 cup almond milk , (or any other nut milk dairy alternative)
2tsp. liquid stevia or 1 tbsp. powdered stevia , (personally, I think liquid tastes better)
1tbsp.pumpkin puree , (opt for organic)
1 tsp. pumpkin pie spice
1/2tsp. vanilla extract
1/4cupfreshly brewed espresso, or 1 cup freshly brewed coffee (make sure you’re using quality coffee)
While your espresso or coffee is brewing, in a small saucepan combine the remaining ingredients and simmer over low heat for 5 (up to 10) minutes. The longer you simmer it, the stronger the pumpkin spice flavor will be.
When you’re ready, pour in your espresso (or coffee) then whisk for a minute or two until foamy.
Enjoy it hot or let cool and pour it over ice to make an iced pumpkin spice coffee.