Healthy, homemade pumpkin spice is so easy to make, delicious, and full of the fabulous fall flavor you love. This recipe makes 5 tbsp. or 15 tsp. servings.
Prep Time: 5 minutesmins
Total Time: 5 minutesmins
Course: Spice
Cuisine: American
Keyword: Pumpkin Spice, Spice
Servings: 15tsp
Author: Christina Carlyle
Ingredients
3tbspground cinnamon
2tspground ginger
2tspground nutmeg
1tspground allspice
1tspground cloves
Instructions
Add all of the ingredients to a mixing bowl and whisk until well combined. Store in an airtight container until ready to use.
NOTES
You can add this blend of pumpkin goodness to your coffee, smoothies, ice cream, yogurt, oatmeal, pancakes, and other baked goods.
This recipe makes approximately 5 tablespoons (or 15 teaspoon) servings. You can double or cut the recipe in half to make more or less depending on how many pumpkin treats you make each season.
Once combined, store your homemade pumpkin spice blend in an airtight container at room temperature. Your homemade spice blend will last up to 2 years assuming you're using fresh ingredients and storing it properly.
Feel free to tweak the ingredients to suit your tastes. A little nutmeg and ginger goes a long way.